SAUSAGE PROCESSING MACHINE STAINLESS STEEL VACUUM MIXER

1.Mxing meat in vacuum for sausage 2.Mixed meat without foam 3.Mixing evenly 4.Multipurpose 5.Stainless steel body

Application:

Mixing meat evenly without foam for sausage processing

Features:

1.Mixing evenly without foam

2.Solid,long-lasting life

3.Easy maintenance

4.PLC Control

5.Adjustable airtightness

6.Paralleled double spiral structure equiped with cant shaft paddle

7.Adopted programming controller,touchable screen,adjustable mixing time,interval time and mixing programme.

Introduction:

The advantages of ZBH-300/500/750 mainly include mixing meat material evenly and non-foam.

The whole host machine is made of stainless steel,stable and durable,easy for washing.

Adopted vacuum degree adjustable making a better vacuum degree,ZBH-300/500/750 can mix meat material in vacuum condition.

Being adopted paralleled double-axle spiral structure and equiped with cantboard paddle and spiral pushing device makes evener mixing.

PLC and touchable screen realize setup of total mixing time,interval and programme.

Main Parameter

Model	Capacity Of Material Box (L)	Total Power (KW)	Mixing Speed (rpm0	Dimension (mm)	Weight (Kg)
ZBH-300	300	4.95	40	1400x900x1400	400
ZBH-500	500	6.55	40	1500x1100x1500	650
ZBH-750	750	7.1	40	1880x1060x1530	1300

ZBH750

SAUSAGE PROCESSING MACHINE STAINLESS STEEL VACUUM MIXER